Textured Soy Protein

Textured Soy protein made from 100% Non-GMO soy protein. It has excellent characteristic of fiber structure with chewing toughness and high ability to water binding and oil retention capacity. It completely adheres to the surface of meat- based products. It can be made in various particle sizes as per the required, such as flake, streak, piece etc.

FYING textured soy protein has 55%, 70% protein content options, different size, colors and bulk density available.

Highlights:

High protein content

Lighter beans flavor

Non-GMO

Suitable applications:

Nutrition bar

Snack Food

Fillings

Analogous

Vegetarian Diet Meat

Meat Balls

Instant Food Plant Burger Meat